{"id":378,"date":"2019-04-01T17:34:06","date_gmt":"2019-04-01T15:34:06","guid":{"rendered":"http:\/\/www.stripkychuti.cz\/?p=378"},"modified":"2023-03-13T17:36:44","modified_gmt":"2023-03-13T15:36:44","slug":"cerne-fazole-s-bataty","status":"publish","type":"post","link":"https:\/\/www.stripkychuti.cz\/index.php\/2019\/04\/01\/cerne-fazole-s-bataty\/","title":{"rendered":"\u010cern\u00e9 fazole s bat\u00e1ty"},"content":{"rendered":"\n<p>Dal\u0161\u00ed skv\u011bl\u00fd recept od m\u00e9 obl\u00edben\u00e9 kucha\u0159ky Elly, jen jsem p\u00e1r v\u011bc\u00ed lehce upravila. Rozhodn\u011b se vyplat\u00ed v tomto receptu \u010dern\u00e9 fazole nezam\u011b\u0148ovat za jin\u00e9 druhy fazol\u00ed a je\u0161t\u011b l\u00e9pe, kdy\u017e si je uva\u0159\u00edte sami, proto\u017ee \u010dern\u00e9 fazole v konzerv\u011b nejsou v\u0161ude k dost\u00e1n\u00ed a kdy\u017e u\u017e je se\u017eenete, tak konzerva obsahuje spoustu vody, za kterou plat\u00edte zbyte\u010dn\u011b moc pen\u011bz.<\/p>\n\n\n\n<hr class=\"wp-block-separator\"\/>\n\n\n\n<p><strong>Pro 3 osoby:<\/strong><\/p>\n\n\n\n<ul><li>1 st\u0159edn\u00ed bat\u00e1t (cca 300 g)<\/li><li>300 ml vody<\/li><li>1 \u010derven\u00e1 paprika<\/li><li>1 x 400 g konzerva loupan\u00fdch cel\u00fdch raj\u010dat<\/li><li>2 prolisovan\u00e9 strou\u017eky \u010desneku<\/li><li>3 l\u017ei\u010dky sladk\u00e9 mlet\u00e9 papriky<\/li><li>1 l\u017ei\u010dka drcen\u00e9ho \u0159\u00edmsk\u00e9ho km\u00ednu<\/li><li>1 l\u017ei\u010dka mlet\u00e9ho koriandru<\/li><li>1 l\u017e\u00edce b\u00edl\u00e9 pasty miso (nemus\u00ed b\u00fdt)<\/li><li>300 g va\u0159en\u00fdch \u010dern\u00fdch fazol\u00ed<\/li><li>s\u016fl a pep\u0159<\/li><li>kysan\u00e1 smetana, \u010derstv\u00fd koriandr a chilli vlo\u010dky k pod\u00e1v\u00e1n\u00ed<\/li><\/ul>\n\n\n\n<hr class=\"wp-block-separator\"\/>\n\n\n\n<p>Bat\u00e1ty nakr\u00e1j\u00edme na kostky o hran\u011b cca 2 cm, papriku na v\u011bt\u0161\u00ed kousky.  Vlo\u017e\u00edme je do hrnce a p\u0159id\u00e1me 300 ml vody a loupan\u00e1 raj\u010data. Sm\u011bs p\u0159ivedeme k varu a p\u0159id\u00e1me \u010desnek, mletou papriku, \u0159\u00edmsk\u00fd km\u00edn a mlet\u00fd koriandr. Dus\u00edme pod pokli\u010dkou cca 25 minut, dokud bat\u00e1ty nezm\u011bknou. Nakonec p\u0159id\u00e1me \u010dern\u00e9 fazole a va\u0159\u00edme je\u0161t\u011b 5 minut. Dochut\u00edme sol\u00ed, pep\u0159em a miso pastou, kterou si rozm\u00edch\u00e1m v tro\u0161ce vody, ale u\u017e sm\u011bs d\u00e1le neva\u0159\u00edm. Pod\u00e1v\u00e1me s kope\u010dkem kysan\u00e9 smetany, l\u00edstky koriandru a chilli vlo\u010dkami podle chuti.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dal\u0161\u00ed skv\u011bl\u00fd recept od m\u00e9 obl\u00edben\u00e9 kucha\u0159ky Elly, jen jsem p\u00e1r v\u011bc\u00ed lehce upravila. Rozhodn\u011b se vyplat\u00ed v tomto receptu \u010dern\u00e9 fazole nezam\u011b\u0148ovat za jin\u00e9 druhy fazol\u00ed a je\u0161t\u011b l\u00e9pe, kdy\u017e si je uva\u0159\u00edte sami, proto\u017ee \u010dern\u00e9 fazole v konzerv\u011b nejsou v\u0161ude k dost\u00e1n\u00ed a kdy\u017e u\u017e je se\u017eenete, tak konzerva obsahuje spoustu vody, za&#8230;<\/p>\n","protected":false},"author":1,"featured_media":381,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[5],"tags":[],"_links":{"self":[{"href":"https:\/\/www.stripkychuti.cz\/index.php\/wp-json\/wp\/v2\/posts\/378"}],"collection":[{"href":"https:\/\/www.stripkychuti.cz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stripkychuti.cz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stripkychuti.cz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stripkychuti.cz\/index.php\/wp-json\/wp\/v2\/comments?post=378"}],"version-history":[{"count":6,"href":"https:\/\/www.stripkychuti.cz\/index.php\/wp-json\/wp\/v2\/posts\/378\/revisions"}],"predecessor-version":[{"id":445,"href":"https:\/\/www.stripkychuti.cz\/index.php\/wp-json\/wp\/v2\/posts\/378\/revisions\/445"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.stripkychuti.cz\/index.php\/wp-json\/wp\/v2\/media\/381"}],"wp:attachment":[{"href":"https:\/\/www.stripkychuti.cz\/index.php\/wp-json\/wp\/v2\/media?parent=378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stripkychuti.cz\/index.php\/wp-json\/wp\/v2\/categories?post=378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stripkychuti.cz\/index.php\/wp-json\/wp\/v2\/tags?post=378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}